Tokushima
Iya soba (Sobakiri)
Hiyashi soumen
Kagoshima
Gojiru
Hechima (loofah) to soumen no misoshiru
Chiba
Peanuts Okowa
Saga
Kakinoha-zushi
Kumamoto
Pickled red potato roots
Aichi
Morokono Hakozushi
Tochigi
Chitake soba
Ayumeshi
Okayama
Shino Udon
Oita
Uruka(ayunoshiokara)
Kyoto
Gurajiru
Nara
Shishinabe (Shishijiru)
Tokyo
Salted fermented Red Squid
Okinawa
Aasa Jiru (Sea lettus soup)