Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Masu zushi

    Toyama

    Masu zushi

  • Houbazushi

    Gifu

    Houbazushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Sabasushi

    Nagano

    Sabasushi

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Hitanzushi

    Oita

    Hitanzushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Funa Sushi

    Shiga

    Funa Sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

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