Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Barazushi

    Okayama

    Barazushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Saba (mackerel) sushi

    Okayama

    Saba (mackerel) sushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Sabasushi

    Nagano

    Sabasushi

  • Houbazushi

    Gifu

    Houbazushi

  • Meshizushi

    Aomori

    Meshizushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Shima Sushi

    Tokyo

    Shima Sushi

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