Ehime
Takorice
Tokyo
Conger Eel Tempura
Hokkaido
Kasu Ika
Mie
Amago Dishes
Aomori
Hoya no Mizumono
Anorifugu Dishes
Hiroshima
Sea Bream Dishes
Shiga
Grilled Honmoroko with Dorosu
Wakayama
Sabanonarezushi
Nagasaki
Mirin dried fish
Hyogo
Ikanagonokugini
Ishi-yaki cuisine
Saba no Hayasushi
Shimane
Suzuki no Houshoyaki
Biwa Trout Dishes
Shark exposed with hot water