Shiga
Koayu simmered in Japanese Pepper
Ehime
Uwajima Taimeshi
Nagasaki
Kingfish
Yamaguchi
Hagi Kamaboko
Aichi
Famous fried prawns of enormous size
Aomori
Hotate Kayaki Miso
Okayama
Hawasabi Sushi
Saga
Whale Cutlet
Iidako boiled with soy sauce
Tochigi
Shimotsukare
Chiba
Sardines marinated in Unohana (tofu refuse)
Niigata
Takanabachime no nitsuke
Sardine cuisines
Ayu no Ishiyaki
Miyagi
Oyster dishes
Fukuoka
White bait