Ehime
Sea Bream Somen
Hokkaido
Shiribeshi Cotriade
Wakayama
Zyakozushi
Fukui
Winter crucian carp chunks
Toyama
Kobusjime
Iwate
Sanma no Sumiso-ae
Nagasaki
Iri-Yaki
Shizuoka
Sakura Shrimp Kakiage
Mie
Amago Dishes
Fukushima
Nishin no Sanshouduke
Ayuzushi
Hiroshima
Fried Mentai
Saga
Kujira cuisine
Chiba
Sardines marinated in Unohana (tofu refuse)
Kanagawa
Horse mackerel dish
Kasu Ika