Okayama
Mamakarizushi
Miyagi
Oyster dishes
Kagoshima
Kibinago Ryori
Shiga
Koayu simmered in Japanese Pepper
Ehime
Houraku-yaki
Nagasaki
Kingfish
Oita
Ureshino
Chiba
Sangayaki
Tottori
Kani-jiru
Hyogo
Kani Ryori (Crab cuisine)
Tokyo
Conger Eel Tempura
Wakayama
Tachiuosushi
Shizuoka
Simmered Alfonsino
Aomori
Shimokiya Miso Kayaki
Saba no Hayasushi
Goshogawara Jusanko Shijimi Shiru Yakisoba