Aichi
Bamboo shoots salted in tofu refuse
Tottori
Rakkyo Sweet Vinegar Pickles
Nara
Momiuri
Gifu
Hoha Miso
Kochi
Pickled Ginger
Iwate
Hittsumi
Shizuoka
Wasabi-zuke
Tofu pickled with Plum Vinegar
Nitakumoji
Sakyu Rakkyo-zuke
Brackens preserved in soy sauce
Yamagata
Aka Kabu Zuke
Nagasaki
Fucha Cooking
Okinawa
Papaya pickeles
Piri shaki zuke
Pi-man Miso