Kyoto
Sugukizuke
Ehime
Scarlet Turnip Pickles
Aichi
Brackens preserved in okara (tofu refuse)
Iwate
Momiji Zuke
Tottori
Sakyu Rakkyo-zuke
Kyotsukemono
Kochi
Tofu pickled with Plum Vinegar
Gifu
Nitakumoji
Miyazaki
Hyuga kabocha duke
Hoha Miso
Hittsumi
Bamboo shoots salted in tofu refuse
Wakayama
Kinokawaduke
Pickled Ginger
Mie
Ise Takuan
Yamagata
Aka Kabu Zuke