Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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寿司

  • Mehari-zushi

    Wakayama

    Mehari-zushi

  • Suko Sushi

    Saga

    Suko Sushi

  • べっこうすし

    Tokyo

    べっこうすし

  • 飯寿司

    Aomori

    飯寿司

  • Hako-zushi/ Ōsaka-zushi

    Osaka

    Hako-zushi/ Ōsaka-zushi

  • Kaki no Ha Sushi

    Nara

    Kaki no Ha Sushi

  • Futomaki-zushi

    Chiba

    Futomaki-zushi

  • Houba-zushi

    Gifu

    Houba-zushi

  • サワラのこうこずし

    Okayama

    サワラのこうこずし

  • Bara-zushi

    Okayama

    Bara-zushi

  • サバずし

    Okayama

    サバずし

  • Tekone Sushi

    Mie

    Tekone Sushi

  • ほう葉ずし(愛知県)

    Aichi

    ほう葉ずし(愛知県)

  • かちエビちらしずし

    Oita

    かちエビちらしずし

  • Mamakari-zushi

    Okayama

    Mamakari-zushi

  • 鯖鮨

    Nagano

    鯖鮨

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