Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • がん汁

    Oita

    がん汁

  • ちゃんこ鍋

    Tokyo

    ちゃんこ鍋

  • Game-ni

    Fukuoka

    Game-ni

  • 千枚漬

    Kyoto

    千枚漬

  • 鯛そうめん

    Ehime

    鯛そうめん

  • Soba Chitake

    Tochigi

    Soba Chitake

  • けいらん(青森県)

    Aomori

    けいらん(青森県)

  • わっぱ煮

    Niigata

    わっぱ煮

  • ぶえん寿司

    Kumamoto

    ぶえん寿司

  • あごちくわ

    Tottori

    あごちくわ

  • 豆腐めし

    Tottori

    豆腐めし

  • Sasazushi

    Niigata

    Sasazushi

  • 亥の子餅

    Wakayama

    亥の子餅

  • がめ煮(佐賀県)

    Saga

    がめ煮(佐賀県)

  • 西京漬

    Kyoto

    西京漬

  • Houba-zushi

    Gifu

    Houba-zushi

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