Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Meshizushi

    Aomori

    Meshizushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Houbazushi

    Gifu

    Houbazushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Houbazushi

    Aichi

    Houbazushi

  • Okatazushi

    Oita

    Okatazushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Osezushi

    Toyama

    Osezushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Zyakozushi

    Wakayama

    Zyakozushi

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