Hiroshima
Sea Bream Dishes
Oita
Hyugadon
Okayama
Jaku Tempura
Nagasaki
Mirin dried fish
Shiga
Biwa Trout Dishes
Shizuoka
Ikenda-ni Miso
Fukui
Winter crucian carp chunks
Whitebait Cooking
Hyogo
Kani Ryori (Crab cuisine)
Saga
Sea of Ariake cuisine
Ibaraki
Anglerfish dish
Grilled Honmoroko with Dorosu
Ehime
Matsuyama Su (Moburi Su)
Octopus dishes of Mihara
Wakayama
Saba no Hayasushi
Igami no Nitsuke