Mie
Anorifugu Dishes
Osaka
Sabanonitsuke
Chiba
Sardines marinated in Unohana (tofu refuse)
Kochi
Simmered cucumber and shrimps
Nagasaki
Igirisu
Okayama
Iidako boiled with soy sauce
Rakuyaki Eel
Saga
Sea of Ariake cuisine
Ehime
Uwajima Taimeshi
Oita
Hyugadon
Shizuoka
Ikenda-ni Miso
Shimane
Suzuki no Houshoyaki
Namerou
Houraku-yaki
Kingfish
Wakayama
Saera no teppou