The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

Straight-from-the-pot young sardine

Tokyo

Very popular Shirasu-don (Young sardine on top of rice)

Straight-from-the-pot young sardine

You can find the best Shirasu-don in Omori, which is located by the sea and has a big fish market nearby. This is quite filling and sometimes hosts a line of people waiting. ※The photo is an image.

Information provided by : Gurutabi

Don

Regional fast food

Sakana

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