Nagasaki
Igirisu
Chiba
Sardines marinated in Unohana (tofu refuse)
Oita
Ureshino
Ehime
Houraku-yaki
Saga
Crucian carp wrapped in kelp
Shiga
Koayu simmered in Japanese Pepper
Iwate
Momiji Zuke
Hiroshima
Sea Bream Dishes
Wakayama
Zyakozushi
Kanagawa
Grilled turban shell
Hyogo
Hamosuki
Takorice
Mie
Amago Dishes
Aomori
Goshogawara Jusanko Shijimi Shiru Yakisoba
Whale Cutlet
Sea Bream Somen