Wakayama
Kamakuraduke
Iwate
Hittsumi
Kochi
Tofu pickled with Plum Vinegar
Kyoto
Sugukizuke
Okayama
Lightly Pickled Manzen Kabura
Pickled Ginger
Shizuoka
Wasabi-zuke
Mie
Ise Takuan
Okinawa
Papaya pickeles
Kumamoto
Kanzuke
Tottori
Rakkyo Sweet Vinegar Pickles
Bakkya Miso
Nagasaki
Fucha Cooking
Aichi
Brackens preserved in soy sauce
Pi-man Miso
Gifu
Nitakumoji