Iwate
Momiji Zuke
Pi-man Miso
Wakayama
Kinokawaduke
Mie
Ise Takuan
Bakkya Miso
Aichi
Brackens preserved in okara (tofu refuse)
Kumamoto
Kanzuke
Bamboo shoot pickles
Kyoto
Sugukizuke
Bamboo shoots salted in tofu refuse
Saitama
Shakushina Zuke
Nagasaki
Fucha Cooking
Kamakuraduke
Kochi
Pickled Ginger
Okayama
Lightly Pickled Manzen Kabura
Gifu
Nitakumoji