Iwate
Pi-man Miso
Aichi
Brackens preserved in soy sauce
Hittsumi
Gifu
Hoha Miso
Nara
Momiuri
Okinawa
Papaya pickeles
Bamboo shoots salted in tofu refuse
Saitama
Shakushina Zuke
Bamboo shoot pickles
Kochi
Pickled Ginger
Ehime
Scarlet Turnip Pickles
Kyoto
Sugukizuke
Brackens preserved in okara (tofu refuse)
Tottori
Sakyu Rakkyo-zuke
Shibazuke
Nagasaki
Fucha Cooking