Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Wani no Sashimi

    Shimane

    Wani no Sashimi

  • Onomichi Ramen

    Hiroshima

    Onomichi Ramen

  • Kunisaki Himedako Takomeshi

    Oita

    Kunisaki Himedako Takomeshi

  • Hatomame Udon

    Saitama

    Hatomame Udon

  • Utsunomiya Gyoza

    Tochigi

    Utsunomiya Gyoza

  • Hokki Meshi

    Miyagi

    Hokki Meshi

  • Takasaki chicken rice bowl

    Gunma

    Takasaki chicken rice bowl

  • Yuza Curry

    Yamagata

    Yuza Curry

  • Hoya no Mizumono

    Aomori

    Hoya no Mizumono

  • Soup Curry

    Hokkaido

    Soup Curry

  • Karaage (fried chicken) Soba

    Chiba

    Karaage (fried chicken) Soba

  • Ankake Katsudon

    Iwate

    Ankake Katsudon

  • Roppo Ramen

    Iwate

    Roppo Ramen

  • Aomori Miso Curry Milk Ramen

    Aomori

    Aomori Miso Curry Milk Ramen

  • Takanabachime no nitsuke

    Niigata

    Takanabachime no nitsuke

  • Kaburazushi (saba, Toyama Prefecture)

    Toyama

    Kaburazushi (saba, Toyama Prefecture)

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved