Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Don

  • Tosa Bonito Don

    Kochi

    Tosa Bonito Don

  • Kufazyusi

    Okinawa

    Kufazyusi

  • Tama no Ontama Meshi

    Okayama

    Tama no Ontama Meshi

  • Seki Ayu Don

    Gifu

    Seki Ayu Don

  • Takomeshi

    Okayama

    Takomeshi

  • Yokosuka Navy Curry

    Kanagawa

    Yokosuka Navy Curry

  • Tottori Prefecture

    Tottori

    Tottori Prefecture

  • Yonezawa Beef Steak Don

    Yamagata

    Yonezawa Beef Steak Don

  • Sejirochirimen zanmai don

    Kagoshima

    Sejirochirimen zanmai don

  • Hiruzen Okowa

    Okayama

    Hiruzen Okowa

  • Takorice

    Ehime

    Takorice

  • Super Miura Rice Bowl

    Kanagawa

    Super Miura Rice Bowl

  • Sauce katsudon

    Nagano

    Sauce katsudon

  • Ouhan

    Oita

    Ouhan

  • Koshimeshi

    Kochi

    Koshimeshi

  • Muroto Kimme Don

    Kochi

    Muroto Kimme Don

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