Tochigi
Itoko-ni
Kyoto
Toro Yuba Ni
Nagano
Oobira
Shimane
Imoni
Kagawa
An-mochi zoni
Aomori
Kenogiru
Kochi
Simmered cucumber and shrimps
Okayama
Iidako boiled with soy sauce
Niigata
Sado Nishime
Ichigoni
Asaichi no Unmai Stew
Aichi
Bamboo shoots boiled with vinegar
Yamagata
Hiya-jiru
Ami Daikon
Kagoshima
Jidori no nitsuke (kiikon)
Tokushima
Odenbu (Rembu)