Nagasaki
Fucha Cooking
Aichi
Bamboo shoots boiled with vinegar
Tochigi
Shimotsukare
Okayama
Iidako boiled with soy sauce
Asaichi no Unmai Stew
Toyama
Buri daikon
Oita
Taraosa no Nishime
Iwate
Shimi-daikon no Nishime
Koikoku
Doteni
Okinawa
Chimushinji
Kochi
Simmered cucumber and shrimps
Saga
Ga-Me Stew
Nagano
Oobira
Itokoni
Yamagata
Inago Iri