Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Don

  • Baked Rice Okoshi

    Aichi

    Baked Rice Okoshi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Ohyama okowa

    Tottori

    Ohyama okowa

  • Hinai Jidori Oyako-don

    Akita

    Hinai Jidori Oyako-don

  • Sejirochirimen zanmai don

    Kagoshima

    Sejirochirimen zanmai don

  • Soba Zushi

    Hokkaido

    Soba Zushi

  • Kayakugohan

    Osaka

    Kayakugohan

  • Warabi Chazuke

    Saitama

    Warabi Chazuke

  • Ryoma Sakamoto leaveng-the-domain rice ball

    Ehime

    Ryoma Sakamoto leaveng-the-domain rice ball

  • Kujukuri Hamaburg Don (rice bowl)

    Chiba

    Kujukuri Hamaburg Don (rice bowl)

  • Tori Meshi

    Oita

    Tori Meshi

  • Dondorokemeshi

    Tottori

    Dondorokemeshi

  • Yurukaradon

    Kyoto

    Yurukaradon

  • Turkish Rice

    Nagasaki

    Turkish Rice

  • Kakogawa Katsumeshi

    Hyogo

    Kakogawa Katsumeshi

  • Shimippanashi Don

    Miyagi

    Shimippanashi Don

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved