Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Don(rice bowl dishes)
  • Sushi
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  • Tshukemono(picked vegetables)
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鍋もの

  • Mizu-taki

    Fukuoka

    Mizu-taki

  • สุกี้ยากี้

    Gunma

    สุกี้ยากี้

  • Ishikari Nabe

    Hokkaido

    Ishikari Nabe

  • かき鍋

    Okayama

    かき鍋

  • Dongara Jiru

    Yamagata

    Dongara Jiru

  • Houtou

    Yamanashi

    Houtou

  • いり焼き料理

    Nagasaki

    いり焼き料理

  • Kaki no Dote-nabe

    Hiroshima

    Kaki no Dote-nabe

  • Sembei Jiru

    Aomori

    Sembei Jiru

  • おっきりこみ(栃木県)

    Tochigi

    おっきりこみ(栃木県)

  • はもすき

    Hyogo

    はもすき

  • いなごいり

    Yamagata

    いなごいり

  • 鴨すき

    Shiga

    鴨すき

  • 治部鍋

    Ishikawa

    治部鍋

  • Kamo Nabe

    Shiga

    Kamo Nabe

  • Okkirikomi

    Gunma

    Okkirikomi

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