Okayama
Mamakarizushi
Hyogo
Hamosuki
Tokyo
Straight-from-the-pot young sardine
Mie
Amago Dishes
Hiroshima
Octopus dishes of Mihara
Whole Dried Samma
Wakayama
Saera no teppou
Nagano
Koino sugatani (kanroni)
Aomori
Shimokiya Miso Kayaki
Shako Sashimi
Ibaraki
Anglerfish dish
Ehime
Shark exposed with hot water
Toyama
Kanburi Ryouri
Shiga
Grilled Honmoroko with Dorosu
Kochi
Simmered cucumber and shrimps
Chiba
Sardine marinated with sesame