Chiba
Sardine marinated with sesame
Hyogo
Kani Ryori (Crab cuisine)
Fukui
Winter crucian carp chunks
Wakayama
Igami no Nitsuke
Yamaguchi
Fuku ryori
Kochi
Kibinago Hokaburi
Oita
Buri no atsumeshi
Tokyo
Conger Eel Tempura
Simmered cucumber and shrimps
Katsuo (Bonito) Tataki
Shuto (Shiokara)
Hokkaido
Ika Sashi
Fukushima
Nishin no Sanshouduke
Mie
Sanma-zushi
Hiroshima
Sea Bream Dishes
Okayama
Sawara koko sushi