Okayama
Iidako boiled with soy sauce
Ehime
Matsuyama Su (Moburi Su)
Fukui
Sabano Heshiko
Aomori
Goshogawara Jusanko Shijimi Shiru Yakisoba
Hoya no Mizumono
Shiga
Koayu simmered in Japanese Pepper
Kochi
Kibinago Hokaburi
Chiba
Nishikawa Oshi Zushi
Saga
Sea of Ariake cuisine
Nagasaki
Mirin dried fish
Jappa Jizu
Rakuyaki Eel
Niigata
Takanabachime no nitsuke
Sardine marinated with sesame
Mie
Sanma-zushi
Iwana Burg