Wakayama
Kamakuraduke
Kochi
Piri shaki zuke
Kumamoto
Pickled red potato roots
Gifu
Hoha Miso
Yamagata
Aka Kabu Zuke
Aichi
Brackens preserved in soy sauce
Kyoto
Sugukizuke
Nagasaki
Fucha Cooking
Tottori
Rakkyo Sweet Vinegar Pickles
Iwate
Pi-man Miso
Kanzuke
Shizuoka
Wasabi-zuke
Tofu pickled with Plum Vinegar
Saitama
Shakushina Zuke
Bamboo shoot pickles
Kinokawaduke