Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Don

  • Tsurugi TKGY

    Ishikawa

    Tsurugi TKGY

  • Kobako Kani-don

    Ishikawa

    Kobako Kani-don

  • Yonezawa Beef Steak Don

    Yamagata

    Yonezawa Beef Steak Don

  • Ika Meshi

    Hokkaido

    Ika Meshi

  • Betsukai Jumbo Hotate Sanshoku-don

    Hokkaido

    Betsukai Jumbo Hotate Sanshoku-don

  • Kira Kira Don

    Miyagi

    Kira Kira Don

  • Ontamaran don

    Kagoshima

    Ontamaran don

  • Shizuoka Chirashi

    Shizuoka

    Shizuoka Chirashi

  • Chagee

    Niigata

    Chagee

  • Tonteki Don

    Mie

    Tonteki Don

  • Shimotsu Curry

    Tochigi

    Shimotsu Curry

  • Super Miura Rice Bowl

    Kanagawa

    Super Miura Rice Bowl

  • Kufazyusi

    Okinawa

    Kufazyusi

  • Ajibukashi

    Iwate

    Ajibukashi

  • Yonezawa Gyu Don

    Yamagata

    Yonezawa Gyu Don

  • Sendai Zuke Don

    Miyagi

    Sendai Zuke Don

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