Kyoto

A Domburi that entered the “Fifth Local Domburi Competition”

Yurukaradon

This domburi is slightly hot so that people who are not good at hot dishes can also enjoy. It is a fresh domburi with mibuna, a pickled vegetable of Kyoto, and tsukudani (boiled down in soy) of bamboo shoots from Hyuga. Don’t miss it!