Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Kyotoの特徴

郷土料理アーカイブ

  • Ine Saba Heshiko

    Kyoto

    Ine Saba Heshiko

  • Ine Buri Shabu

    Kyoto

    Ine Buri Shabu

  • Gurajiru

    Kyoto

    Gurajiru

  • Awafu

    Kyoto

    Awafu

  • Shibazuke

    Kyoto

    Shibazuke

  • Chirimen sansyo

    Kyoto

    Chirimen sansyo

  • Maizuru Nikujaga

    Kyoto

    Maizuru Nikujaga

  • Guji Kaburamushi

    Kyoto

    Guji Kaburamushi

  • Sugukizuke

    Kyoto

    Sugukizuke

  • Kyoto Vegetables Tempura

    Kyoto

    Kyoto Vegetables Tempura

  • Semmaizuke

    Kyoto

    Semmaizuke

  • Saikyozuke

    Kyoto

    Saikyozuke

  • Tetsubachi Dishes

    Kyoto

    Tetsubachi Dishes

  • Hamo no Otoshi

    Kyoto

    Hamo no Otoshi

  • Nishin Soba

    Kyoto

    Nishin Soba

  • Udon

    Kyoto

    Udon

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