Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Don(rice bowl dishes)
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Don

  • Odawara Sanhoudon of Alfonsino

    Kanagawa

    Odawara Sanhoudon of Alfonsino

  • Shizuoka Chirashi

    Shizuoka

    Shizuoka Chirashi

  • Sabameshi

    Wakayama

    Sabameshi

  • Chagee

    Niigata

    Chagee

  • Namashirasudon

    Wakayama

    Namashirasudon

  • Namegata Don

    Ibaraki

    Namegata Don

  • Oyako Domburi of Nagoya Cochin

    Aichi

    Oyako Domburi of Nagoya Cochin

  • Peanuts Okowa

    Chiba

    Peanuts Okowa

  • Chagome

    Tokushima

    Chagome

  • Tori Meshi

    Oita

    Tori Meshi

  • Dondorokemeshi

    Tottori

    Dondorokemeshi

  • Gyumochi Don

    Okayama

    Gyumochi Don

  • Tama no Ontama Meshi

    Okayama

    Tama no Ontama Meshi

  • Super Miura Rice Bowl

    Kanagawa

    Super Miura Rice Bowl

  • Yonezawa Gyu Don

    Yamagata

    Yonezawa Gyu Don

  • Yurukaradon

    Kyoto

    Yurukaradon

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