Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Shirumono(soup)
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  • Don(rice bowl dishes)
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  • Ichigo-ni

    Aomori

    Ichigo-ni

  • Funa-zushi

    Shiga

    Funa-zushi

  • Miwa Somen

    Nara

    Miwa Somen

  • 笹だんご

    Niigata

    笹だんご

  • 二度芋の味噌田楽

    Nagano

    二度芋の味噌田楽

  • 伊根のブリしゃぶ

    Kyoto

    伊根のブリしゃぶ

  • だぶ

    Saga

    だぶ

  • こけら寿司

    Kochi

    こけら寿司

  • Teuchi Udon

    Kagawa

    Teuchi Udon

  • Soba Kome Zousui

    Tokushima

    Soba Kome Zousui

  • 花椿

    Chiba

    花椿

  • こうしめし

    Kochi

    こうしめし

  • のっぺい汁

    Saga

    のっぺい汁

  • きじ鍋

    Mie

    きじ鍋

  • ヒルアギ

    Kagoshima

    ヒルアギ

  • かにまき汁

    Miyazaki

    かにまき汁

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