Tottori
Sakyu Rakkyo-zuke
Okinawa
Papaya pickeles
Kochi
Tofu pickled with Plum Vinegar
Aichi
Brackens preserved in okara (tofu refuse)
Brackens preserved in soy sauce
Kumamoto
Pickled red potato roots
Mie
Ise Takuan
Miyazaki
Hyuga kabocha duke
Kyoto
Shibazuke
Iwate
Hittsumi
Bamboo shoot pickles
Sugukizuke
Momiji Zuke
Fukui
Sabano Heshiko
Gifu
Nitakumoji
Wakayama
Kamakuraduke