Wakayama
Kinokawaduke
Aichi
Bamboo shoot pickles
Mie
Ise Takuan
Kyoto
Kyotsukemono
Okinawa
Papaya pickeles
Kumamoto
Pickled red potato roots
Kochi
Pickled Ginger
Sugukizuke
Yamagata
Aka Kabu Zuke
Brackens preserved in okara (tofu refuse)
Brackens preserved in soy sauce
Kanzuke
Fukui
Sabano Heshiko
Nagasaki
Fucha Cooking
Tottori
Sakyu Rakkyo-zuke
Kamakuraduke