Iwate
Bakkya Miso
Pi-man Miso
Wakayama
Kinokawaduke
Kyoto
Shibazuke
Ehime
Scarlet Turnip Pickles
Aichi
Bamboo shoot pickles
Kochi
Tofu pickled with Plum Vinegar
Saitama
Shakushina Zuke
Brackens preserved in okara (tofu refuse)
Tottori
Rakkyo Sweet Vinegar Pickles
Momiji Zuke
Kyotsukemono
Pickled Ginger
Nagasaki
Fucha Cooking
Yamagata
Aka Kabu Zuke
Mie
Ise Takuan