Nagasaki
Fucha Cooking
Iwate
Hittsumi
Kyoto
Shibazuke
Bakkya Miso
Wakayama
Kamakuraduke
Mie
Ise Takuan
Okayama
Lightly Pickled Manzen Kabura
Kumamoto
Pickled red potato roots
Kochi
Tofu pickled with Plum Vinegar
Pi-man Miso
Tottori
Rakkyo Sweet Vinegar Pickles
Okinawa
Papaya pickeles
Pickled Ginger
Shizuoka
Wasabi-zuke
Sugukizuke
Aichi
Bamboo shoots salted in tofu refuse