Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Shirumono(soup)
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Shirumono

  • Noppei Soup

    Saga

    Noppei Soup

  • Imoko Jiru (Murayama Style)

    Yamagata

    Imoko Jiru (Murayama Style)

  • Shijimijiru

    Shimane

    Shijimijiru

  • Keijiru

    Niigata

    Keijiru

  • Kenchin Jiru

    Tochigi

    Kenchin Jiru

  • Edamame no Miso Shiru

    Yamagata

    Edamame no Miso Shiru

  • Noppe Giru

    Oita

    Noppe Giru

  • Kakijiru

    Niigata

    Kakijiru

  • Imo Taki (Chuyo)

    Ehime

    Imo Taki (Chuyo)

  • Kenchin Jiru

    Iwate

    Kenchin Jiru

  • Shiromiso zouni

    Osaka

    Shiromiso zouni

  • Nattogiru

    Iwate

    Nattogiru

  • Child rearing dumpling soup

    Oita

    Child rearing dumpling soup

  • Natto-jiru

    Yamagata

    Natto-jiru

  • Kani-jiru

    Tottori

    Kani-jiru

  • Imonoozukebatto

    Aomori

    Imonoozukebatto

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