Chiba
Sangayaki
Hyogo
Kani Ryori (Crab cuisine)
Okayama
Mamakarizushi
Hiroshima
Fried Mentai
Kochi
Bonito Flakes
Sawara koko sushi
Ibaraki
Anglerfish dish
Tokyo
Conger Eel Tempura
Kanagawa
Horse mackerel dish
Fukui
Winter crucian carp chunks
Hokkaido
Ika Sashi
Nagasaki
Snapper and green tea on rice
Wakayama
Zyakozushi
Kagawa
Teppai
Ehime
Matsuyama Su (Moburi Su)
Tokushima
Amego no Hirarayaki