Aomori
Hoya no Mizumono
Chiba
Nishikawa Oshi Zushi
Okayama
Mamakarizushi
Saga
Whale Cutlet
Wakayama
Tachiuosushi
Saba no Hayasushi
Toyama
Kobusjime
Kujira cuisine
Saera no teppou
Ishikawa
Kanikouraage
Kochi
Bonito Flakes
Simmered cucumber and shrimps
Oita
Ureshino
Sardine marinated with sesame
Katsuo (Bonito) Tataki
Tokyo
Straight-from-the-pot young sardine