Nara
Momiuri
Wakayama
Kinokawaduke
Kyoto
Shibazuke
Aichi
Brackens preserved in soy sauce
Ehime
Scarlet Turnip Pickles
Iwate
Hittsumi
Pi-man Miso
Gifu
Hoha Miso
Kochi
Tofu pickled with Plum Vinegar
Brackens preserved in okara (tofu refuse)
Nitakumoji
Fukui
Sabano Heshiko
Mie
Ise Takuan
Kamakuraduke
Bamboo shoot pickles
Shizuoka
Wasabi-zuke