Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
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  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
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Regional fast food

  • Aso hashed beef rice

    Kumamoto

    Aso hashed beef rice

  • Shimizu Oden

    Shizuoka

    Shimizu Oden

  • Chicken wings of Toritaki

    Tokyo

    Chicken wings of Toritaki

  • Geibi Soba

    Iwate

    Geibi Soba

  • Seto Fried Noodles

    Aichi

    Seto Fried Noodles

  • Italian

    Niigata

    Italian

  • Butaman

    Osaka

    Butaman

  • Kaisen Don

    Toyama

    Kaisen Don

  • Muroran Yakitori

    Hokkaido

    Muroran Yakitori

  • Nagaizumi Ashitakatsudon

    Shizuoka

    Nagaizumi Ashitakatsudon

  • Hachinohe Ginsaba Zuke Don

    Aomori

    Hachinohe Ginsaba Zuke Don

  • Carrot Croquettes

    Ishikawa

    Carrot Croquettes

  • Tsugaru Soba

    Aomori

    Tsugaru Soba

  • Iwana Burg

    Ehime

    Iwana Burg

  • Shimizu Tuna O-toro Don

    Shizuoka

    Shimizu Tuna O-toro Don

  • Sejirochirimen zanmai don

    Kagoshima

    Sejirochirimen zanmai don

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