Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Raw Mugwort Udon

    Ehime

    Raw Mugwort Udon

  • Soba/Buckwheat noodles (Tokyo)

    Tokyo

    Soba/Buckwheat noodles (Tokyo)

  • Kurobuta no shabushabu

    Kagoshima

    Kurobuta no shabushabu

  • Kurobuta no tonkatsu

    Kagoshima

    Kurobuta no tonkatsu

  • Kaisen Ryori

    Hokkaido

    Kaisen Ryori

  • Obama Cham-Pon

    Nagasaki

    Obama Cham-Pon

  • Unagi Mabushi Don (bowl of rice covered with eel)

    Aichi

    Unagi Mabushi Don (bowl of rice covered with eel)

  • Ishinomaki Yakisoba

    Miyagi

    Ishinomaki Yakisoba

  • Toyohashi Curry Udon

    Aichi

    Toyohashi Curry Udon

  • Muroto Kimme Don

    Kochi

    Muroto Kimme Don

  • Isehara Pork Tilla

    Kanagawa

    Isehara Pork Tilla

  • Toyokawa Inari Sushi

    Aichi

    Toyokawa Inari Sushi

  • Tomato happy fried gyoza

    Saitama

    Tomato happy fried gyoza

  • Tobata Cham-pon Noodles

    Fukuoka

    Tobata Cham-pon Noodles

  • Oyster Nabe

    Okayama

    Oyster Nabe

  • Gyumochi Don

    Okayama

    Gyumochi Don

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved