Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Kokutan Burger

    Kyoto

    Kokutan Burger

  • Moridashi wanko soba

    Iwate

    Moridashi wanko soba

  • Namashirasudon

    Wakayama

    Namashirasudon

  • Obama Cham-Pon

    Nagasaki

    Obama Cham-Pon

  • Sababozushi

    Fukui

    Sababozushi

  • Shiniseno seirosoba

    Osaka

    Shiniseno seirosoba

  • Maruten Udon

    Fukuoka

    Maruten Udon

  • Builabaisse rice bowl

    Chiba

    Builabaisse rice bowl

  • Volga Rice

    Fukui

    Volga Rice

  • Gyumochi Don

    Okayama

    Gyumochi Don

  • Nasu no Pan

    Tochigi

    Nasu no Pan

  • The Buridon

    Ishikawa

    The Buridon

  • Aomori Ken no Iso Ramen

    Aomori

    Aomori Ken no Iso Ramen

  • Ankake Katsudon

    Iwate

    Ankake Katsudon

  • Chikaramochi Ramen

    Iwate

    Chikaramochi Ramen

  • Grilled mudskipper

    Saga

    Grilled mudskipper

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