Nagano
Yubeshi
Aichi
Bamboo shoot pickles
Togakushi soba
Chiba
Unagi (eel) dishes
Kyoto
Kyoto Vegetables Tempura
Saitama
Katemeshi
Toyama
Yomoginonoshidago
Miyagi
Zunda mochi
Sardine marinated with sesame
Fukui
Hamayaki saba bara chirashizushi
Kanagawa
Kankoyaki
Ehime
Takorice
Hokkaido
Jingisukan
Tokyo
Salted fermented Red Squid
Fukujin-zuke
Hattogiru