Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Don(rice bowl dishes)
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Don

  • Sabameshi

    Wakayama

    Sabameshi

  • Chiba Butadon (Chiba pork rice bowl)

    Chiba

    Chiba Butadon (Chiba pork rice bowl)

  • Turkish Rice

    Nagasaki

    Turkish Rice

  • Tottori Prefecture

    Tottori

    Tottori Prefecture

  • Takasaki chicken rice bowl

    Gunma

    Takasaki chicken rice bowl

  • Three Great Steaks of Omi Domburi

    Shiga

    Three Great Steaks of Omi Domburi

  • Super Miura Rice Bowl

    Kanagawa

    Super Miura Rice Bowl

  • Ontamaran don

    Kagoshima

    Ontamaran don

  • Kira Kira Don

    Miyagi

    Kira Kira Don

  • Fukagawa Don

    Tokyo

    Fukagawa Don

  • Chestnut and rice

    Saga

    Chestnut and rice

  • Hodatsushimizu omu rice

    Ishikawa

    Hodatsushimizu omu rice

  • Uwajima Taimeshi

    Ehime

    Uwajima Taimeshi

  • Higashimatsuyama

    Saitama

    Higashimatsuyama

  • Muroto Kimme Don

    Kochi

    Muroto Kimme Don

  • Yokosuka Navy Curry

    Kanagawa

    Yokosuka Navy Curry

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