Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Don

  • Maitake Gohan

    Shimane

    Maitake Gohan

  • Nara Nara Naradon

    Nara

    Nara Nara Naradon

  • Ouhan

    Oita

    Ouhan

  • Kanazawa curry

    Ishikawa

    Kanazawa curry

  • Buri no atsumeshi

    Oita

    Buri no atsumeshi

  • Kobako Kani-don

    Ishikawa

    Kobako Kani-don

  • Peanuts Okowa

    Chiba

    Peanuts Okowa

  • Shizuoka Chirashi

    Shizuoka

    Shizuoka Chirashi

  • Omelet with a filling of ketchup-seasoned fried rice in Shitamachi

    Tokyo

    Omelet with a filling of ketchup-seasoned fried rice in Shitamachi

  • Tennen Ashiakaebi tendon

    Tokushima

    Tennen Ashiakaebi tendon

  • Shimippanashi Don

    Miyagi

    Shimippanashi Don

  • Chiba Butadon (Chiba pork rice bowl)

    Chiba

    Chiba Butadon (Chiba pork rice bowl)

  • Kusagina Rice

    Okayama

    Kusagina Rice

  • Shimotsu Curry

    Tochigi

    Shimotsu Curry

  • Oyako Domburi of Nagoya Cochin

    Aichi

    Oyako Domburi of Nagoya Cochin

  • Odawara 3 sardines Don

    Kanagawa

    Odawara 3 sardines Don

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved