Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Hittsumi

    Iwate

    Hittsumi

  • 魔芋料理

    Gunma

    魔芋料理

  • 冷汤乌冬面

    Saitama

    冷汤乌冬面

  • 柳川锅

    Tokyo

    柳川锅

  • 箱寿司(大阪寿司)

    Osaka

    箱寿司(大阪寿司)

  • 充分炸制的碎鱼肉

    Ehime

    充分炸制的碎鱼肉

  • 马肉刺身

    Kumamoto

    马肉刺身

  • 鰤鱼萝卜

    Toyama

    鰤鱼萝卜

  • 米果汁

    Aomori

    米果汁

  • 下野乱炖

    Tochigi

    下野乱炖

  • 寿喜烧

    Gunma

    寿喜烧

  • 米糕料理

    Iwate

    米糕料理

  • 乌冬面

    Gunma

    乌冬面

  • 法叶寿司

    Gifu

    法叶寿司

  • 呼子鱿鱼刺身

    Saga

    呼子鱿鱼刺身

  • Oyaki

    Nagano

    Oyaki

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