Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Bara-zushi

    Okayama

    Bara-zushi

  • Shiro Miso Zouni

    Osaka

    Shiro Miso Zouni

  • Nouilles Udon Inaniwa

    Akita

    Nouilles Udon Inaniwa

  • Karashi Renkon

    Kumamoto

    Karashi Renkon

  • Echizen Oroshi Soba

    Fukui

    Echizen Oroshi Soba

  • Uwa Jima Tai Meshi

    Ehime

    Uwa Jima Tai Meshi

  • Sasazushi

    Niigata

    Sasazushi

  • Tsuke Age/ Satsuma Age

    Kagoshima

    Tsuke Age/ Satsuma Age

  • Buri no Atsu-meshi

    Oita

    Buri no Atsu-meshi

  • Una-Ju

    Shizuoka

    Una-Ju

  • Kabura-zushi

    Ishikawa

    Kabura-zushi

  • Gu Zouni

    Nagasaki

    Gu Zouni

  • Tekone Sushi

    Mie

    Tekone Sushi

  • Funa-zushi

    Shiga

    Funa-zushi

  • Kiritampo Nabe

    Akita

    Kiritampo Nabe

  • Moroko no Hako-zushi

    Aichi

    Moroko no Hako-zushi

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