Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Kabura-zushi

    Ishikawa

    Kabura-zushi

  • Ichigo-ni

    Aomori

    Ichigo-ni

  • Hitsumabushi

    Aichi

    Hitsumabushi

  • Suko Sushi

    Saga

    Suko Sushi

  • Kani-jiru

    Tottori

    Kani-jiru

  • Funa-zushi

    Shiga

    Funa-zushi

  • Tekone Sushi

    Mie

    Tekone Sushi

  • Kiritampo Nabe

    Akita

    Kiritampo Nabe

  • Hiya-jiru

    Miyazaki

    Hiya-jiru

  • Jyakoten

    Ehime

    Jyakoten

  • Kamo-nasu no Dengaku

    Kyoto

    Kamo-nasu no Dengaku

  • Dobu-jiru

    Fukushima

    Dobu-jiru

  • Kaki no Dote-nabe

    Hiroshima

    Kaki no Dote-nabe

  • Kanko Yaki

    Kanagawa

    Kanko Yaki

  • เมนูหลากหลายของปลาตกเบ็ด

    Ibaraki

    เมนูหลากหลายของปลาตกเบ็ด

  • Itadaki

    Tottori

    Itadaki

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