Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Teuchi Udon

    Kagawa

    Teuchi Udon

  • Hako-zushi/ Oosaka-zushi

    Osaka

    Hako-zushi/ Oosaka-zushi

  • Kiritampo Nabe

    Akita

    Kiritampo Nabe

  • Kamo-nasu no Dengaku

    Kyoto

    Kamo-nasu no Dengaku

  • สุกี้ยากี้

    Gunma

    สุกี้ยากี้

  • โซบะคาวาระ

    Yamaguchi

    โซบะคาวาระ

  • Hiya-jiru

    Miyazaki

    Hiya-jiru

  • Ikanago no Kugi-ni

    Hyogo

    Ikanago no Kugi-ni

  • Jidori no sumibiyaki

    Miyazaki

    Jidori no sumibiyaki

  • Okinawa Soba, So-ki Soba

    Okinawa

    Okinawa Soba, So-ki Soba

  • Echizen Oroshi Soba

    Fukui

    Echizen Oroshi Soba

  • Anmochi Zouni

    Kagawa

    Anmochi Zouni

  • Hiyajiru Udon

    Saitama

    Hiyajiru Udon

  • Hittsumi

    Iwate

    Hittsumi

  • Shippoku Ryori

    Nagasaki

    Shippoku Ryori

  • Houtou

    Yamanashi

    Houtou

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