Ehime
Houraku-yaki
Yamaguchi
Hagi Kamaboko
Kochi
Kibinago Hokaburi
Oita
Hyugadon
Okayama
Tai (sea bream) Noodles
Aomori
Oma Maguro Cuisine
Takorice
Nagasaki
Snapper and green tea on rice
Wakayama
Sabameshi
Tottori
Kani-jiru
Miyagi
Oyster dishes
Shiga
Koayu simmered in Japanese Pepper
Jakoten
Mie
Amago Dishes
Mirin dried fish
Hyogo
Ikanagonokugini